{"id":65704,"date":"2025-08-19T13:13:58","date_gmt":"2025-08-19T11:13:58","guid":{"rendered":"https:\/\/1mal1japan.de\/produkt\/gyutou-knife-from-japan-japanese-chefs-knife-with-polished-blade-21-cm\/"},"modified":"2026-08-26T10:03:43","modified_gmt":"2026-08-26T08:03:43","slug":"gyutou-knife-from-japan-japanese-chefs-knife-with-polished-blade-21-cm","status":"publish","type":"product","link":"https:\/\/1mal1japan.de\/en\/produkt\/gyutou-knife-from-japan-japanese-chefs-knife-with-polished-blade-21-cm\/","title":{"rendered":"Santoku knife from Japan \u2013 Japanese chef\u2019s knife with a polished blade (17 cm)"},"content":{"rendered":"\n
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\u2705 Genuine Santoku knife \u2013 Made in Japan\u2705 17 cm blade made from polished molybdenum steel\u2705 Traditional wooden handle for comfortable handling\u2705 Ideal for vegetables, meat and fish\u2705 Supplied in decorative Japanese gift packaging<\/p>\n<\/div><\/section>\n\n

What is a Santoku knife?<\/h2>\n\n

The Santoku is one of Japan\u2019s best-known kitchen knives and is regarded as a true all-rounder. Its name translates as “three virtues” and describes its versatility when cutting vegetables, meat and fish. Thanks to its wide blade and well-balanced shape, it is particularly easy to cut fine slices, precise cubes or herbs.<\/p>\n\n

Why is it worth buying?<\/h2>\n\n

This Santoku knife impresses with its high-quality craftsmanship and comfortable handling. The 17 cm blade, made from polished molybdenum steel, stays sharp for a long time, is rust-resistant and easy to clean. At the same time, the classic wooden handle ensures excellent balance and a comfortable cutting experience \u2013 ideal for everyday kitchen tasks.<\/p>\n\n

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What makes this Santoku knife so special?<\/h3>\n\n\n\n

This knife combines traditional Japanese design with durable materials. The finely polished blade ensures clean cuts and is easy to clean. The light-coloured wooden handle not only gives the knife a classic look, but also sits comfortably in the hand during prolonged cutting tasks. The knife comes in decorative Japanese-style packaging, making it an excellent choice as a gift.<\/em><\/p>\n<\/div><\/section>\n<\/div><\/section>\n\n

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What can I use the knife for?<\/h2>\n\n

The Santoku is a versatile kitchen knife suitable for almost any cutting task. It is ideal for chopping vegetables, portioning meat, cutting fish, and preparing herbs and fruit. Thanks to its compact blade length, it offers excellent control, making it perfect for both beginners and experienced home cooks.<\/p>\n\n\t\t\t

\n\n\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\"Nikujaga\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\t\tNikujaga: Japanese potato and beef stew | Recipe for everyday cooking<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t

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\n\t\t\t\t\u279f Go to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\"Tantanmen\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\t\tMake your own Tantanmen: creamy sesame Ramen with spicy Miso minced meat, pak choi & ramen eggs<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t

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\n\t\t\t\t\u279f Go to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\"Omuraisu\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\t\tMake your own Omurice: Japanese omelette with ketchup rice & vegetables | delicious Omuraisu<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t

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\n\t\t\t\t\u279f Go to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\"Okonomiyaki\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\t\tMake the best Okonomiyaki yourself: Basic recipe for Japanese cabbage pancakes, Osaka-style<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t

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\n\t\t\t\t\u279f Go to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\"Basic\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\t\tMake your own crispy Tempura batter: Japanese batter for vegetables & prawns \u2013 recipe & tips<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t

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\n\t\t\t\t\u279f Go to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\"Buta\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\t\tButa Shogayaki: Make your own Japanese ginger pork with rice, cabbage & Tsukemono<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t

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\n\t\t\t\t\u279f Go to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\n
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How do I look after the knife properly?<\/h2>\n\n

Wash the knife by hand with warm water after each use and then dry it thoroughly. Avoid washing it in the dishwasher, as this can damage the blade and the wooden handle. To ensure the knife remains sharp in the long term, we recommend regular sharpening using a whetstone or by a specialist service.<\/p>\n\n

Property<\/th>Details<\/th><\/tr><\/thead>
Knife shape<\/td>Santoku (Japanese all-purpose knife)<\/td><\/tr>
Blade length<\/td>17 cm<\/td><\/tr>
Total length<\/td>approx. 30 cm<\/td><\/tr>
Blade steel<\/td>Polished molybdenum steel (rust-resistant, hygienic)<\/td><\/tr>
Blade hardness<\/td>56\u201358 HRC<\/td><\/tr>
Cut<\/td>One-sided (typically Japanese)<\/td><\/tr>
Handle<\/td>Traditional wooden handle<\/td><\/tr>
Care<\/td>Hand wash recommended<\/td><\/tr>
Suitability<\/td>For amateur and professional cooks<\/td><\/tr><\/tbody><\/table><\/figure>\n\n
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\ud83d\udc4d Benefit from years of experience<\/strong>: 1mal1japan.de has been around since 2016. Since then, we have welcomed millions of visitors to our blog and Shop and supplied over 50,000 satisfied customers. A huge thank you to all our readers and fans!<\/p>\n<\/div><\/section>\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Japanese Santoku knife with a 17 cm blade and a traditional wooden handle.<\/strong><\/p>\n

This authentic Santoku knife from Japan features a 17 cm blade made from polished molybdenum steel and a classic Japanese-style wooden handle. Thanks to its well-balanced design, it is ideal for chopping vegetables, meat and fish, and is a versatile companion for everyday use in the kitchen.<\/p>\n","protected":false},"featured_media":68478,"template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[1688,1697,2065,1724],"product_tag":[],"class_list":["post-65704","product","type-product","status-publish","has-post-thumbnail","product_cat-alle-produkte","product_cat-geschenkideen","product_cat-knives","product_cat-made-in-japan","desktop-align-left","tablet-align-left","mobile-align-left","ast-product-gallery-layout-horizontal-slider","ast-product-gallery-with-no-image","ast-magnify-disabled","ast-product-tabs-layout-horizontal","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\nBuy a Santoku knife from Japan \u2013 Original chef\u2019s knife, 17 cm<\/title>\n<meta name=\"description\" content=\"aI\u27a1 Genuine Santoku knife from Japan \u2714 17 cm blade made from molybdenum steel \u2714 traditional wooden handle \u2714 ideal for vegetables, meat and fish \u2714 fast delivery!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/1mal1japan.de\/en\/produkt\/gyutou-knife-from-japan-japanese-chefs-knife-with-polished-blade-21-cm\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Santoku knife from Japan \u2013 Japanese chef\u2019s knife with a polished blade (17 cm)\" \/>\n<meta property=\"og:description\" content=\"Japanese Santoku knife with a 17 cm blade and a traditional wooden handle. This authentic Santoku knife from Japan features a 17 cm blade made from polished molybdenum steel and a classic Japanese-style wooden handle. 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Santoku knife with a 17 cm blade and a traditional wooden handle. This authentic Santoku knife from Japan features a 17 cm blade made from polished molybdenum steel and a classic Japanese-style wooden handle. Thanks to its well-balanced design, it is ideal for chopping vegetables, meat and fish, and is a versatile companion for…","_links":{"self":[{"href":"https:\/\/1mal1japan.de\/en\/wp-json\/wp\/v2\/product\/65704","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/1mal1japan.de\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/1mal1japan.de\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/1mal1japan.de\/en\/wp-json\/wp\/v2\/media\/68478"}],"wp:attachment":[{"href":"https:\/\/1mal1japan.de\/en\/wp-json\/wp\/v2\/media?parent=65704"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/1mal1japan.de\/en\/wp-json\/wp\/v2\/product_brand?post=65704"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/1mal1japan.de\/en\/wp-json\/wp\/v2\/product_cat?post=65704"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/1mal1japan.de\/en\/wp-json\/wp\/v2\/product_tag?post=65704"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}