{"id":69529,"date":"2021-09-06T19:18:17","date_gmt":"2021-09-06T17:18:17","guid":{"rendered":"https:\/\/1mal1japan.de\/rezepte\/tan-men-ramen-noodle-soup-with-stir-fried-vegetables-pork-belly\/"},"modified":"2026-08-14T17:24:24","modified_gmt":"2026-08-14T15:24:24","slug":"tan-men-ramen-noodle-soup-with-stir-fried-vegetables-pork-belly","status":"publish","type":"rezept","link":"https:\/\/1mal1japan.de\/en\/rezepte\/tan-men-ramen-noodle-soup-with-stir-fried-vegetables-pork-belly\/","title":{"rendered":"Tan-Men \u2013 Ramen noodle soup with stir-fried vegetables &#038; pork belly"},"content":{"rendered":"\n<div class=\"wp-block-columns are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:20%\">\n<div class=\"wp-block-buttons is-horizontal is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-7b1574cb wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-fill\"><a class=\"wp-block-button__link has-background has-custom-font-size wp-element-button\" href=\"#recipe\" style=\"background-color:#ff3333;font-size:14px\">Go to the recipe \u2193<\/a><\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-container-core-column-is-layout-b3df97a0 wp-block-column-is-layout-flow\" style=\"padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\">\n<div class=\"wp-block-columns are-vertically-aligned-center is-not-stacked-on-mobile is-layout-flex wp-container-core-columns-is-layout-8e64cf30 wp-block-columns-is-layout-flex\" style=\"margin-top:0;margin-bottom:0;padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-container-core-column-is-layout-b3df97a0 wp-block-column-is-layout-flow\" 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data-wpml=\"link\" href=\"https:\/\/1mal1japan.de\/it\/\" aria-label=\"Switch to Italiano\"><img decoding=\"async\" alt=\"wpml-ls-flag\" class=\"wpml-ls-flag\" src=\"https:\/\/1mal1japan.de\/wp-content\/plugins\/sitepress-multilingual-cms\/res\/flags\/it.svg\" style=\"margin-right:0px;width:25px;height:25px;border-radius:0%;object-fit:unset\" size=\"24\" data-wpml=\"flag-url\" width=\"25\" height=\"25\"><\/a><\/div><\/li><\/ul><\/div><\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"wp-block-paragraph\"><strong>Tan-Men is a Japanese Ramen noodle soup with stir-fried pork belly and crisp vegetables. <\/strong>It\u2019s one of the quickest Ramen recipes and perfect for whipping up a Japanese dinner in no time at all! This recipe is inspired by the hugely popular series <em>Midnight Diner: Tokyo Stories<\/em>, which mainly features typical Japanese home-cooked meals!<\/p>\n\n<!--more-->\n\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild.jpg\" alt=\"Tan-Men recipe image\" class=\"wp-image-15311\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-200x300.jpg 200w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-683x1024.jpg 683w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n<p class=\"wp-block-paragraph\"><strong>When my family and I\u2019ve had a hectic day, Tan-Men is one of our favourite Ramen dishes because I can have it on the table in no time at all and it really fills everyone up. <\/strong> Compared to some other heavy Ramen soups, Tan-Men is light and doesn\u2019t sit like a stone in your stomach. That\u2019s down to the hearty but not overpowering base stock and the fresh vegetables, which are briefly stir-fried in sesame oil along with a little pork belly.<\/p>\n\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"807\" height=\"1607\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Zubereitung.jpg\" alt=\"How to make Tan-Men\" class=\"wp-image-15330\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Zubereitung.jpg 807w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Zubereitung-151x300.jpg 151w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Zubereitung-514x1024.jpg 514w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Zubereitung-768x1529.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Zubereitung-771x1536.jpg 771w\" sizes=\"(max-width: 807px) 100vw, 807px\" \/><\/figure>\n\n<p class=\"wp-block-paragraph\"><strong>Tan-Men (or Tanmen) is a Japanese noodle dish that is particularly popular in the Kanto region around Yokohama.<\/strong>It is said that this delicious recipe for ramen noodles originated there. When a chef returned to Japan from Manchuria after the war, he brought with him a great enthusiasm for Chinese cuisine and tried to recreate the flavours of local home cooking. And he did so with great success!<\/p>\n\n<div style=\"height:60px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<section class=\"wp-block-uagb-section uagb-section__wrap uagb-section__background-image uagb-block-4f33e59d\"><div class=\"uagb-section__overlay\"><\/div><div class=\"uagb-section__inner-wrap\">\n<section class=\"wp-block-uagb-section uagb-section__wrap uagb-section__background-undefined uagb-block-cb2aa0ee\"><div class=\"uagb-section__overlay\"><\/div><div class=\"uagb-section__inner-wrap\">\n<section class=\"wp-block-uagb-section uagb-section__wrap uagb-section__background-color uagb-block-c542a610\"><div class=\"uagb-section__overlay\"><\/div><div class=\"uagb-section__inner-wrap\">\n<p class=\"has-text-align-center has-white-color has-text-color wp-block-paragraph\">TOP RECOMMENDATION<\/p>\n<\/div><\/section>\n\n\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n<\/div><\/section>\n\n\n\n<div data-block-name=\"woocommerce\/single-product\" data-product-id=\"11823\" data-wp-context=\"woocommerce\/products::{&quot;productId&quot;:11823,&quot;variationId&quot;:null}\" data-wp-interactive=\"woocommerce\/single-product\" class=\"wp-block-woocommerce-single-product woocommerce\">\n<div class=\"wp-block-columns has-background is-layout-flex wp-container-core-columns-is-layout-08dd3424 wp-block-columns-is-layout-flex\" style=\"background-color:#ffffffba;margin-top:0;margin-bottom:0;padding-top:var(--wp--preset--spacing--20);padding-right:var(--wp--preset--spacing--20);padding-bottom:var(--wp--preset--spacing--20);padding-left:var(--wp--preset--spacing--20)\">\n<div class=\"wp-block-column is-vertically-aligned-top is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:50%\"><div style=\"position:relative;\"><div data-block-name=\"woocommerce\/product-image\" data-height=\"\" data-is-descendent-of-single-product-block=\"true\" data-sale-badge-align=\"left\" data-style=\"{&quot;border&quot;:{&quot;radius&quot;:&quot;10px&quot;},&quot;spacing&quot;:{&quot;padding&quot;:{&quot;top&quot;:&quot;var:preset|spacing|20&quot;,&quot;bottom&quot;:&quot;var:preset|spacing|20&quot;,&quot;left&quot;:&quot;var:preset|spacing|20&quot;,&quot;right&quot;:&quot;var:preset|spacing|20&quot;}}}\" style=\"padding-top:var(--wp--preset--spacing--20);padding-bottom:var(--wp--preset--spacing--20);padding-left:var(--wp--preset--spacing--20);padding-right:var(--wp--preset--spacing--20);border-radius:10px;padding-top:var(--wp--preset--spacing--20);padding-bottom:var(--wp--preset--spacing--20);padding-left:var(--wp--preset--spacing--20);padding-right:var(--wp--preset--spacing--20)\" class=\"wc-block-components-product-image wc-block-grid__product-image wc-block-components-product-image--aspect-ratio-auto wp-block-woocommerce-product-image\"><a href=\"https:\/\/1mal1japan.de\/produkt\/ramen-nudelsuppe-kochset\/\" data-wp-on--click=\"woocommerce\/product-collection::actions.viewProduct\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/04\/Shoyu-Ramen-Kochbox-7-komp.jpg\" class=\"attachment-large size-large\" alt=\"Shoyu Ramen Kochbox\" data-testid=\"product-image\" data-image-id=\"56441\" style=\"object-fit:cover;\" loading=\"lazy\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/04\/Shoyu-Ramen-Kochbox-7-komp.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/04\/Shoyu-Ramen-Kochbox-7-komp-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/04\/Shoyu-Ramen-Kochbox-7-komp-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/04\/Shoyu-Ramen-Kochbox-7-komp-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/04\/Shoyu-Ramen-Kochbox-7-komp-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/04\/Shoyu-Ramen-Kochbox-7-komp-100x100.jpg 100w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><div class=\"wc-block-components-product-image__inner-container\"><\/div><\/a><\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-container-core-column-is-layout-569ef755 wp-block-column-is-layout-flow\" style=\"padding-top:var(--wp--preset--spacing--20);padding-right:var(--wp--preset--spacing--20);padding-bottom:var(--wp--preset--spacing--20);padding-left:var(--wp--preset--spacing--20)\"><h2 style=\"font-size:25px;text-transform:none;padding-top:0;padding-bottom:0;padding-left:0;padding-right:0;margin-top:0;margin-bottom:0\" class=\"has-link-color wp-elements-1 wp-block-post-title has-text-color has-ast-global-color-1-color\"><a href=\"https:\/\/1mal1japan.de\/produkt\/ramen-nudelsuppe-kochset\/\" target=\"_self\" >Ramen Kochbox | Shoyu Ramen selber machen<\/a><\/h2>\n\n<div style=\"font-size:16px;padding-top:0;padding-bottom:0;margin-top:var(--wp--preset--spacing--20);margin-bottom:0\" class=\"wp-block-post-excerpt\"><p class=\"wp-block-post-excerpt__excerpt\">6-tlg. Set f\u00fcr 8 Portionen japanische Nudelsuppe + Rezepte f\u00fcr Shoyu Ramen, auch f\u00fcr Einsteiger. Mit dem Ramen Kochset bereitest du japanische Nudelsuppe ganz einfach&hellip; <\/p><\/div>\n\n<div data-block-name=\"woocommerce\/product-price\" data-is-descendent-of-single-product-block=\"true\" data-style=\"{&quot;spacing&quot;:{&quot;margin&quot;:{&quot;top&quot;:&quot;0px&quot;,&quot;bottom&quot;:&quot;0px&quot;,&quot;left&quot;:&quot;0&quot;,&quot;right&quot;:&quot;0&quot;}}}\" style=\"margin-top:0px;margin-bottom:0px;margin-left:0;margin-right:0\" class=\"wp-block-woocommerce-product-price\" ><div class=\"wc-block-components-product-price wc-block-grid__product-price \" style=\"\" >\n\t\t\t\t\t<span class=\"woocommerce-Price-amount amount\"><bdi><span class=\"woocommerce-Price-currencySymbol\" translate=\"no\">&euro;<\/span>21,99<\/bdi><\/span>\n\t\t\t\t<\/div><\/div>\n\n<div data-block-name=\"woocommerce\/add-to-cart-form\" data-is-descendent-of-single-product-block=\"true\" class=\"wp-block-add-to-cart-form wc-block-add-to-cart-form wc-block-add-to-cart-form--input wp-block-woocommerce-add-to-cart-form\" ><p class=\"stock in-stock\">In stock<\/p>\n\n\t\n\t<form class=\"cart\" action=\"https:\/\/1mal1japan.de\/produkt\/ramen-nudelsuppe-kochset\/\" method=\"post\" enctype='multipart\/form-data'>\n\t\t\n\t\t<div class=\"quantity\">\n\t\t<label class=\"screen-reader-text\" for=\"quantity_6ab0dab6a777c\">Ramen Kochbox | Shoyu Ramen selber machen quantity<\/label>\n\t<input\n\t\ttype=\"number\"\n\t\t\t\tid=\"quantity_6ab0dab6a777c\"\n\t\tclass=\"input-text qty text\"\n\t\tname=\"quantity\"\n\t\tvalue=\"1\"\n\t\taria-label=\"Product quantity\"\n\t\t\t\tmin=\"1\"\n\t\t\t\t\tmax=\"776\"\n\t\t\t\t\t\t\tstep=\"1\"\n\t\t\tplaceholder=\"\"\n\t\t\tinputmode=\"numeric\"\n\t\t\tautocomplete=\"off\"\n\t\t\t\/>\n\t<\/div>\n\n\t\t<button type=\"submit\" name=\"add-to-cart\" value=\"11823\" class=\"single_add_to_cart_button button alt\">Add to cart<\/button>\n\n\t\t\t<\/form>\n\n\t\n<\/div>\n\n\n<div class=\"wp-block-buttons is-vertical is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-66651326 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100\"><a class=\"wp-block-button__link has-vivid-cyan-blue-background-color has-background wp-element-button\" href=\"https:\/\/amzn.to\/3moMiYj\" target=\"_blank\" rel=\"noreferrer noopener\">\u2192 Buy at <strong>Amazon<\/strong><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n<\/div><\/section>\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"wp-block-paragraph\">In 1955, he opened a small eatery specialising in Tan-Men Ramen right in the centre of Yokohama, with just nine seats at the counter! Today, this establishment, known as <a href=\"https:\/\/www.ippinko.jp\/\">Yokohama Ichishinka<\/a>, has become an integral part of the city\u2019s culinary landscape, and Tan-Men is a true institution of Chinese cuisine in Japan.<\/p>\n\n<p class=\"wp-block-paragraph\">So, Tan-Men is a quick and tasty noodle dish with Chinese origins. Alongside plenty of vegetables, the ramen noodles and the broth used play a particularly important role. <strong>Today, for this dish, we\u2019re using a homemade clear chicken stock, cooked according to the Japanese recipe for Tori Chintan using chicken, carrots, leeks, spring onions and plenty of ginger.<\/strong> It\u2019s the ideal base to really bring out the flavour of the stir-fried vegetables! It also complements the pork belly, which is stir-fried in sesame oil and <a href=\"https:\/\/1mal1japan.de\/produkt\/junmai-sake-nihonshu-375ml-reiswein-Ozeki\/\">deglazed with Sake <\/a>, wonderfully.<\/p>\n\n<p class=\"wp-block-paragraph\">Making clear chicken stock is absolutely simple, and with<strong> this straightforward basic recipe from Japan, you\u2019re guaranteed not to go wrong:<\/strong> \u2192 <em><a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tori-chintan-clear-chicken-stock-for-delicious-ramen-noodle-soups\/\">Tori Chintan \u2013 clear chicken stock for Japanese noodle soups<\/a><\/em><\/p>\n\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tori-Chintan-Fertig.jpg\" alt=\"Tori Chintan ready\" class=\"wp-image-14935\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tori-Chintan-Fertig.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tori-Chintan-Fertig-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tori-Chintan-Fertig-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tori-Chintan-Fertig-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tori-Chintan-Fertig-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tori-Chintan-Fertig-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n<p class=\"wp-block-paragraph\">As you\u2019ll also learn <a href=\"https:\/\/1mal1japan.de\/hauptgerichte\/ramen\/\">in my main post on ramen<\/a>, a really good bowl of ramen consists not only of a delicious broth, but of course also of Japanese ramen noodles!<strong> Ramen noodles <\/strong>are long, springy and usually slightly wavy in shape.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Fresh, homemade ramen noodles are an excellent choice for a perfect Japanese noodle soup!<\/strong> \u2192 <em><a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-ramen-noodles-the-best-traditional-recipe-from-japan-with-kansui\/\">Make your own ramen noodles \u2013 traditional recipe with kansui<\/a><\/em><\/p>\n\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/07\/Ramen-Nudeln-selber-machen-Schritt-13-Fertig.jpg\" alt=\"Making your own ramen noodles &#x2013; Step 13: Done\" class=\"wp-image-14324\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/07\/Ramen-Nudeln-selber-machen-Schritt-13-Fertig.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/07\/Ramen-Nudeln-selber-machen-Schritt-13-Fertig-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/07\/Ramen-Nudeln-selber-machen-Schritt-13-Fertig-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/07\/Ramen-Nudeln-selber-machen-Schritt-13-Fertig-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/07\/Ramen-Nudeln-selber-machen-Schritt-13-Fertig-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/07\/Ramen-Nudeln-selber-machen-Schritt-13-Fertig-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n<p class=\"wp-block-paragraph\"><strong>Alternatively, you can buy Japanese ramen noodles<\/strong> and cook a delicious bowl of ramen soup at home in no time at all. Dried ramen noodles are ideal for an authentic Japanese ramen soup because they <strong>are ready in a matter of moments<\/strong> and have a<strong> very long shelf life <\/strong><a href=\"https:\/\/1mal1japan.de\/produkt\/ramen-nudeln\/\"><u>(im Shop ansehen)<\/u><\/a>.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>What really makes this recipe special is the briefly stir-fried vegetables \u2013 typically, five ingredients are used: white cabbage, &#13;\n&#13;\ncarrots, soya bean sprouts, spring onions and black fungus mushrooms.<\/strong> Dried black fungus mushrooms are often used in Chinese dishes and are mainly added for their firm texture, which provides a lovely contrast to the relatively soft vegetables.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>By the way: Tan-Men was featured in the very first episode of the popular Japanese TV programme \u2018Shinya Shokudo\u2019, also known as \u2018Midnight Diner: Tokyo Stories\u2019, which is available on Netflix. <\/strong>If you fancy discovering even more delicious Japanese home-style cooking, you\u2019ll love the series just as much as my family and I do:<\/p>\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\r\n<iframe title=\"Midnight Diner: Tokyo Stories - Main Trailer - Netflix\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/OCGDVHjPX0c?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\r\n<\/div><\/figure>\n\n<p class=\"wp-block-paragraph\">I\u2019d be delighted if you gave this Yokohama speciality a go! <strong>Have fun and good luck making this delicious Tan-Men Ramen with plenty of vegetables and pork belly, just like the original Japanese recipe:<\/strong><\/p>\n\n<a name=\"recipe\"><\/a>\n\n<div class=\"wp-block-columns custom-container\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-bottom uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-d95d387b uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e5d4e9ca is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild.jpg\" alt=\"Tan-Men recipe image\" class=\"wp-image-15311\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-200x300.jpg 200w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-683x1024.jpg 683w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-8e6c66a8 is-layout-flow wp-block-column-is-layout-flow\">\n<h2 class=\"wp-block-heading\" id=\"h-tan-men\">Tan-Men<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>serves 2 | 20 minutes | 715 kcal<\/strong><\/p>\n\n\n\n<a class=\"rezeptbutton rezeptbutton1 matomo_download\" href=\"http:\/\/1mal1japan.de\/Rezeptdruck\/Rezept_Tan-Men_Druckansicht.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">\ud83d\udda8\ufe0f Print PDF<\/a>\r\n  <a class=\"rezeptbutton rezeptbutton2\" href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https:\/\/1mal1japan.de\/rezepte\/tan-men\/&#038;media=https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild.jpg&#038;description=Tan-Men+\u2013+Ramen+noodle+soup+with+stir-fried+vegetables+&#038;+pork+belly&#038;is_video=false\" target=\"_blank\" rel=\"noopener noreferrer\">\ud83d\udccc Save to Pinterest<\/a>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Tan-Men is a Japanese Ramen noodle soup with quickly stir-fried pork belly and crisp vegetables \u2013 it\u2019s one of the quickest Ramen recipes and perfect for whipping up a Japanese dinner in no time at all! This recipe is inspired by the hugely popular series <em>Midnight Diner: Tokyo Stories<\/em>, which mainly features typical Japanese home-style cooking!<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-zutaten-2-portionen\">Ingredients (2 portions)<\/h3>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\"><strong>2 portions<\/strong> ramen noodles <a href=\"https:\/\/1mal1japan.de\/produkt\/ramen-nudeln\/\"><u>(im Shop ansehen)<\/u><\/a>* or make your own <a data-type=\"rezept\" data-id=\"14331\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-ramen-noodles-the-best-traditional-recipe-from-japan-with-kansui\/\"><strong>(to the recipe)<\/strong><\/a><br\/><strong>1 l <\/strong>Tori Chintan stock \u2013 chicken stock <a data-type=\"recipe\" data-id=\"14944\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tori-chintan-clear-chicken-stock-for-delicious-ramen-noodle-soups\/\"><strong>(to the recipe)<\/strong><\/a><br\/><strong>100 g<\/strong> pork belly<br\/><strong>6 <\/strong>black fungus mushrooms (dried)<br\/><strong>4 leaves<\/strong> white cabbage (alternatively Chinese cabbage or pointed cabbage)<br\/><strong>1<\/strong> carrot<br\/><strong>1 handful<\/strong> soya bean sprouts<br\/><strong>3<\/strong> spring onions<br\/><strong>4 tbsp<\/strong> Sake <a href=\"https:\/\/1mal1japan.de\/produkt\/junmai-sake-nihonshu\/\"><u>(im Shop ansehen)<\/u><\/a>*<br\/><strong>4 tbsp <\/strong>Shoyu <a href=\"https:\/\/1mal1japan.de\/produkt\/sojasauce\/\"><u>(im Shop ansehen)<\/u><\/a>*<br\/><strong>1 tbsp<\/strong> sesame oil<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/1mal1japan.de\/en\/cart\/?add-to-cart=11771,11754,11752\" target=\"_blank\" rel=\"nofollow noopener\">* Add ingredients to your basket \ud83e\ude84<\/a><\/div>\n<\/div>\n\n\n\n<p class=\"has-text-align-left has-normal-font-size wp-block-paragraph\"><strong>Useful tools:<\/strong><br\/>Japanese Yukihiara saucepan <a href=\"https:\/\/1mal1japan.de\/produkt\/yukihira-topf\/\"><u>(im Shop ansehen)<\/u><\/a><br\/>Santoku knife <a href=\"https:\/\/1mal1japan.de\/produkt\/messer-santoku\/\"><u>(im Shop ansehen)<\/u><\/a><br\/>Ramen bowl from Japan <a href=\"https:\/\/1mal1japan.de\/produkt\/ramen-schuessel-uzu\/\"><u>(im Shop ansehen)<\/u><\/a><\/p>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-zubereitung-20-minuten\">Preparation (20 minutes)<\/h3>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-3e7104c8 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-4dd2af2b is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"1607\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten.jpg\" alt=\"Tan-Men step 1: Prepare the ingredients and stock\" class=\"wp-image-15312\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten-149x300.jpg 149w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten-510x1024.jpg 510w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten-768x1543.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten-765x1536.jpg 765w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e10d3d3a is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 1<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\"><strong>Prepare the ingredients <\/strong>for the Japanese Tan-Men with stir-fried vegetables. You should also now have the <strong>Tori Chintan stock<\/strong> (<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tori-chintan-clear-chicken-stock-for-delicious-ramen-noodle-soups\/\" data-type=\"recipe\" data-id=\"14944\">click here for the recipe for Japanese chicken stock<\/a>) should now be ready and hot in a saucepan.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-a742b509 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-4c527eed is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten.jpg\" alt=\"Tan-Men Step 2: Prepare the black fungus mushrooms\" class=\"wp-image-15313\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-f7478ea3 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 2. Step<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Bring about 300 ml of water to the boil in a saucepan. Then add the dried <strong>black fungus mushrooms <\/strong>and boil for 3 minutes. Drain in a sieve and rinse under cold running tap water until the mushrooms have cooled down. Squeeze the excess liquid out of the mushrooms with your hands. Cut the mushrooms into thin strips.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-208e853d uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-c07003e2 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten.jpg\" alt=\"Tan-Men Step 3: Prepare the vegetables and meat\" class=\"wp-image-15314\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-8f307d44 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 3<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Also, <strong>wash the spring onions <\/strong>, pat them dry and cut them into 5 cm long pieces. Chop the white ends into fine rings and set aside separately for garnishing.<br\/>Peel or wash the <strong>carrot <\/strong>, cut it in half with a large sharp knife and slice lengthways into 5 cm-long sticks. <br\/>Rinse the <strong>soya bean sprouts <\/strong>under running water. Cut the <strong>pork belly <\/strong>into 1 cm wide strips.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-dbe98cc0 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-1cfcaa7b is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten.jpg\" alt=\"Tan-Men Step 4: Prepare the cabbage\" class=\"wp-image-15315\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-cac97aa0 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 4<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Remove the <strong>leaves from the cabbage head <\/strong>by using a sharp knife to score each leaf at the stalk one by one and carefully peel it away from the cabbage. Stack the leaves on top of one another and, using a large knife, cut them lengthways and then crossways into square strips.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-b4b406dc uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-bedb871b is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen.jpg\" alt=\"Tan-Men Step 5: Boil the noodle water\" class=\"wp-image-15316\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-f5b1c005 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 5<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">In a large saucepan, bring water for the <strong>ramen noodles<\/strong> (one litre of water per portion of noodles) to the boil.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-be021650 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-bb6da54c is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten.jpg\" alt=\"Tan-Men Step 6: Frying the meat and vegetables\" class=\"wp-image-15317\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-cbb58502 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 6<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Meanwhile, in a deep frying pan (ideally a wok), heat the <strong>sesame oil <\/strong>over a high heat and add the <strong>pork belly <\/strong>. As soon as the pork belly is no longer pink, <strong>add the Sake <\/strong>along with the <strong>black fungus mushrooms, spring onions and carrots <\/strong>and fry them as well.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-4ce4d91d uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-0252f10f is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten.jpg\" alt=\"Tan-Men Step 7 Gem&#xFC;se braten\" class=\"wp-image-15318\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e7611412 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 7<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Now add the finely chopped <strong>cabbage <\/strong>and the <strong>soybean sprouts <\/strong>and stir-fry briefly. Now pour over the <strong>soy sauce <\/strong>, set the heat to medium and cook until the cabbage becomes soft (it&#8217;s best to shake the pan occasionally or move the vegetables with a spatula). Don&#8217;t fry for longer than 5 minutes, then the cabbage should be tender.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-3863a917 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-fe1a5f0c is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"339\" height=\"1024\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-339x1024.jpg\" alt=\"Tan-Men Step 8 Add broth\" class=\"wp-image-15319\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen.jpg 800w\" sizes=\"(max-width: 339px) 100vw, 339px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-57c331fb is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 8<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">As soon as the cabbage is soft, add the hot <strong>Tori Chintan chicken broth <\/strong>and bring everything to a simmer. Then turn off the heat \u2013 the soup for the ramen noodle dish is ready.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-c24fa732 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-407a0f01 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen.jpg\" alt=\"Tan-Men Step 9 Nudeln garen\" class=\"wp-image-15320\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-c61896ae is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 9<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Meanwhile, add the ramen noodles to the boiling water and <strong>cook for 2 minutes (or according to the package instructions). <\/strong>Then drain in a sieve and rinse briefly but thoroughly with cold water. <\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-1a5b36b4 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-6c6e7b58 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig.jpg\" alt=\"Tan-Men Fertig\" class=\"wp-image-15310\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-bcbf2710 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 10<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Divide the ramen noodles into bowls and top up with the boiled soup. Now spread the green parts of the spring onion on top. <strong>Done \u2013 Itadakimasu!<\/strong><\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild.jpg\" alt=\"Tan-Men Titelbild\" class=\"wp-image-15309\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild.jpg 1200w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild-768x512.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n<\/div>\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"wp-block-paragraph\"><strong>Looking for even more wonderful ramen creations from Japan? Here you&#8217;ll find my most popular ramen recipes:<\/strong><\/p>\n\n\t\t\t<div class=\"wp-block-uagb-post-grid uagb-post-grid  uagb-post__image-position-top uagb-post__image-enabled uagb-block-a587c042     uagb-post__items uagb-post__columns-2 is-grid uagb-post__columns-tablet-2 uagb-post__columns-mobile-1 uagb-post__equal-height\" data-total=\"2\" style=\"\">\n\n\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<div class='uagb-post__image'>\n\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tantanmen-creamy-sesame-ramen-with-spicy-miso-minced-meat-pak-choi-ramen-eggs\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\" class='uagb-image-ratio-inherit'><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Tantanmen cover image\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild-768x512.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tantanmen-creamy-sesame-ramen-with-spicy-miso-minced-meat-pak-choi-ramen-eggs\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">Make your own Tantanmen: creamy sesame Ramen with spicy Miso minced meat, pak choi &#038; ramen eggs<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2026-01-12T06:02:00+01:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t12. January 2026\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Tantanmen is a Ramen soup for those who like it creamy but not heavy. A sesame-based broth, spicy minced meat,&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tantanmen-creamy-sesame-ramen-with-spicy-miso-minced-meat-pak-choi-ramen-eggs\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<div class='uagb-post__image'>\n\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/miso-ramen\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\" class='uagb-image-ratio-inherit'><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Miso Ramen Veggie cover image\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild-768x512.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/miso-ramen\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">A bowl full of happiness: Miso Ramen with 7 varied toppings \u2013 vegetarian, spicy &#038; really easy<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2023-08-01T09:50:45+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t1. August 2023\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Immerse yourself in the world of flavours of Japanese cuisine with our Happiness Bowl! It\u2019s all about Miso Ramen \u2013&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/miso-ramen\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/10-minute-shoyu-ramen-with-bamboo-shoots-ramen-eggs-for-quick-meals\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">10-minute Shoyu Ramen with bamboo shoots &#038; Ramen eggs \u2013 for quick meals<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2022-08-02T12:56:35+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t2. August 2022\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>My 10-minute Shoyu ramen: Wavy ramen noodles, served in a rich and sinfully delicious tsuyu broth made from Dashi, soy&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/10-minute-shoyu-ramen-with-bamboo-shoots-ramen-eggs-for-quick-meals\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/hiyashi-chuka-cold-ramen-salad-with-yuzu-soy-sauce-sesame-dressing\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">Hiyashi Chuka \u2013 cold Ramen salad with yuzu soy sauce &#038; sesame dressing<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2021-09-08T12:28:30+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t8. September 2021\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Hiyashi Chuka is a summery ramen noodle dish packed with fresh garden vegetables. It\u2019s a refreshing cold salad with ice-cold&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/hiyashi-chuka-cold-ramen-salad-with-yuzu-soy-sauce-sesame-dressing\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<div class='uagb-post__image'>\n\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/tsukemen-make-your-own-cold-ramen-noodles-with-hot-dipping-sauce\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\" class='uagb-image-ratio-inherit'><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Tsukemen Titelbild\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild-768x512.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/tsukemen-make-your-own-cold-ramen-noodles-with-hot-dipping-sauce\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">Tsukemen: Make your own cold ramen noodles with hot dipping sauce<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2021-09-03T13:30:00+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t3. September 2021\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Tsukemen is one of the most popular ramen recipes in Japan, particularly during the hot summer months, but it\u2019s also&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/tsukemen-make-your-own-cold-ramen-noodles-with-hot-dipping-sauce\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<div class='uagb-post__image'>\n\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/enjoy-northern-japan-hokkaido-miso-ramen-to-warm-cold-feet-with-nikumiso-and-sweetcorn\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\" class='uagb-image-ratio-inherit'><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Hokkaido Ramen cover photo\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild-768x512.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/enjoy-northern-japan-hokkaido-miso-ramen-to-warm-cold-feet-with-nikumiso-and-sweetcorn\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">Enjoy northern Japan: Hokkaido Miso Ramen to warm cold feet \u2013 with nikumiso and sweetcorn!<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2021-08-19T13:16:41+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t19. August 2021\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Hokkaido Miso Ramen \u2013 the birthplace of Japanese noodle soups in northern Japan. The icy winter cold can only be&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/enjoy-northern-japan-hokkaido-miso-ramen-to-warm-cold-feet-with-nikumiso-and-sweetcorn\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\n<p class=\"has-background wp-block-paragraph\" style=\"background-color:#ffdddd\"><strong><em>Has anyone tried this recipe yet? Let me know in the comments, I&#8217;m looking forward to hearing from you.<\/em><\/strong><\/p>\n\n<script type=\"application\/ld+json\">\r\n{\r\n  \"@context\": \"http:\/\/schema.org\",\r\n  \"@type\": \"Recipe\",\r\n  \"author\": {\r\n    \"@type\": \"Person\",\r\n    \"name\": \"Elisa\"\r\n  },\r\n  \"datePublished\": \"2021-09-06 19:18:00\",\r\n  \"description\": \"Tan-Men is a Japanese Ramen noodle soup with quickly stir-fried pork belly and crisp vegetables. It\u2019s one of the quickest Ramen recipes and perfect for whipping up a Japanese dinner in no time at all!\",\r\n  \"image\": \"https:\/\/cdn.1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild.jpg\",\r\n  \"name\": \"Tan-Men \u2013 hearty Ramen with stir-fried vegetables\",\r\n  \"recipeIngredient\": [\r\n    \"2 portions of ramen noodles\",\r\n    \"1 l Tori Chintan chicken stock\",\r\n    \"100 g pork belly\",\r\n    \"6 black fungus mushrooms (dried)\",\r\n    \"4 leaves of white cabbage (alternatively Chinese cabbage or pointed cabbage)\",\r\n    \"1 carrot\",\r\n    \"1 handful of soya bean sprouts\",\r\n    \"3 spring onions\",\r\n    \"4 tbsp Sake\",\r\n    \"4 tbsp soy sauce\",\r\n    \"1 tbsp sesame oil\"\r\n  ],\r\n  \"recipeInstructions\": [\r\n    \"Prepare the ingredients for the Japanese Tan-Men with stir-fried vegetables. The Tori Chintan stock should now be ready and heating in a saucepan.\",\r\n    \"Bring about 300 ml of water to the boil in a saucepan. Then add the dried black fungus mushrooms and boil for 3 minutes. Drain in a sieve and rinse under cold running tap water until the mushrooms have cooled down. Squeeze the excess liquid out of the mushrooms with your hands. Cut the mushrooms into thin strips.\",\r\n    \"Also, wash the spring onions, pat them dry and cut them into 5 cm long pieces. Chop the white ends into fine rings and set them aside separately for garnishing. Peel or wash the carrot, cut it in half with a large sharp knife and cut it lengthways into 5 cm long sticks. Rinse the soya bean sprouts under running water. Cut the pork belly into 1 cm wide strips.\",\r\n    \"Remove the leaves from the cabbage by using a sharp knife to score each leaf one by one at the stalk and carefully peel them away from the head. Stack the leaves on top of each other and, using a large knife, cut them lengthways and then crossways into square strips.\",\r\n    \"Bring a large saucepan of water for the ramen noodles (one litre of water per portion of noodles) to the boil.\",\r\n    \"Meanwhile, in a deep frying pan (ideally a wok), heat the sesame oil over a high heat and add the pork belly. As soon as the pork belly is no longer pink, add the Sake, black fungus, spring onions and carrots and fry them together as well.\",\r\n    \"Now add the finely chopped cabbage and the bean sprouts and fry briefly. Pour over the soy sauce, reduce the heat to medium and cook until the cabbage has softened (it\u2019s best to toss the pan or stir the vegetables with a spatula from time to time). Do not cook for longer than 5 minutes; the cabbage should then be tender.\",\r\n    \"As soon as the cabbage is soft, add the hot Tori Chintan chicken stock and bring everything to a simmer. Then turn off the heat \u2013 the soup for the Ramen noodle dish is ready.\",\r\n    \"Meanwhile, add the ramen noodles to the boiling water and cook for 2 minutes (or according to the cooking instructions on the packet). Then drain in a colander and rinse briefly but thoroughly under cold water.\",\r\n    \"Divide the ramen noodles between bowls and top up with the prepared soup. Now scatter the green parts of the spring onion on top. Done \u2013 Itadakimasu!\"\r\n  ],\r\n  \"aggregateRating\": {\r\n    \"@type\": \"AggregateRating\",\r\n    \"ratingValue\": \"4.9\",\r\n    \"ratingCount\": \"136\"\r\n  },\r\n  \"nutrition\": {\r\n    \"@type\": \"NutritionInformation\",\r\n    \"calories\": \"715 kcal\",\r\n    \"servingSize\": \"1 serving\"\r\n  },\r\n  \"prepTime\": \"PT5M\",\r\n  \"cookTime\": \"PT15M\",\r\n  \"totalTime\": \"PT20M\",\r\n  \"recipeYield\": \"2\",\r\n  \"recipeCategory\": \"Main courses\",\r\n  \"recipeCuisine\": \"Japanese\",\r\n  \"keywords\": \"tan-men, tanmen, tan-men recipe, tanmen recipe, noodle soup with stir-fried vegetables\"\r\n}\r\n<\/script>\n\n<div class=\"wp-block-columns custom-container is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-bottom uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-d95d387b uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e5d4e9ca is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild.jpg\" alt=\"Tan-Men recipe image\" class=\"wp-image-15311\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-200x300.jpg 200w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-683x1024.jpg 683w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Rezeptbild-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-8e6c66a8 is-layout-flow wp-block-column-is-layout-flow\">\n<h2 class=\"wp-block-heading\" id=\"h-tan-men\">Tan-Men<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>serves 2 | 20 minutes | 715 kcal<\/strong><\/p>\n\n\n\n<a class=\"rezeptbutton rezeptbutton1 matomo_download\" href=\"http:\/\/1mal1japan.de\/Rezeptdruck\/Rezept_Tan-Men_Druckansicht.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">\ud83d\udda8\ufe0f Print PDF<\/a>\r\n  <a class=\"rezeptbutton rezeptbutton2\" href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https:\/\/1mal1japan.de\/rezepte\/tan-men\/&#038;media=https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild.jpg&#038;description=Tan-Men+\u2013+Ramen+noodle+soup+with+stir-fried+vegetables+&#038;+pork+belly&#038;is_video=false\" target=\"_blank\" rel=\"noopener noreferrer\">\ud83d\udccc Save to Pinterest<\/a>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Tan-Men is a Japanese Ramen noodle soup with quickly stir-fried pork belly and crisp vegetables \u2013 it\u2019s one of the quickest Ramen recipes and perfect for whipping up a Japanese dinner in no time at all! This recipe is inspired by the hugely popular series <em>Midnight Diner: Tokyo Stories<\/em>, which mainly features typical Japanese home-style cooking!<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-zutaten-2-portionen\">Ingredients (2 portions)<\/h3>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\"><strong>2 portions<\/strong> ramen noodles <a href=\"https:\/\/1mal1japan.de\/produkt\/ramen-nudeln\/\"><u>(im Shop ansehen)<\/u><\/a>* or make your own <a data-type=\"rezept\" data-id=\"14331\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-ramen-noodles-the-best-traditional-recipe-from-japan-with-kansui\/\"><strong>(to the recipe)<\/strong><\/a><br\/><strong>1 l <\/strong>Tori Chintan stock \u2013 chicken stock <a data-type=\"recipe\" data-id=\"14944\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tori-chintan-clear-chicken-stock-for-delicious-ramen-noodle-soups\/\"><strong>(to the recipe)<\/strong><\/a><br\/><strong>100 g<\/strong> pork belly<br\/><strong>6 <\/strong>black fungus mushrooms (dried)<br\/><strong>4 leaves<\/strong> white cabbage (alternatively Chinese cabbage or pointed cabbage)<br\/><strong>1<\/strong> carrot<br\/><strong>1 handful<\/strong> soya bean sprouts<br\/><strong>3<\/strong> spring onions<br\/><strong>4 tbsp<\/strong> Sake <a href=\"https:\/\/1mal1japan.de\/produkt\/junmai-sake-nihonshu\/\"><u>(im Shop ansehen)<\/u><\/a>*<br\/><strong>4 tbsp <\/strong>Shoyu <a href=\"https:\/\/1mal1japan.de\/produkt\/sojasauce\/\"><u>(im Shop ansehen)<\/u><\/a>*<br\/><strong>1 tbsp<\/strong> sesame oil<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/1mal1japan.de\/en\/cart\/?add-to-cart=11771,11754,11752\" target=\"_blank\" rel=\"nofollow noopener\">* Add ingredients to your basket \ud83e\ude84<\/a><\/div>\n<\/div>\n\n\n\n<p class=\"has-text-align-left has-normal-font-size wp-block-paragraph\"><strong>Useful tools:<\/strong><br\/>Japanese Yukihiara saucepan <a href=\"https:\/\/1mal1japan.de\/produkt\/yukihira-topf\/\"><u>(im Shop ansehen)<\/u><\/a><br\/>Santoku knife <a href=\"https:\/\/1mal1japan.de\/produkt\/messer-santoku\/\"><u>(im Shop ansehen)<\/u><\/a><br\/>Ramen bowl from Japan <a href=\"https:\/\/1mal1japan.de\/produkt\/ramen-schuessel-uzu\/\"><u>(im Shop ansehen)<\/u><\/a><\/p>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-zubereitung-20-minuten\">Preparation (20 minutes)<\/h3>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-3e7104c8 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-4dd2af2b is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"1607\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten.jpg\" alt=\"Tan-Men step 1: Prepare the ingredients and stock\" class=\"wp-image-15312\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten-149x300.jpg 149w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten-510x1024.jpg 510w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten-768x1543.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-1-Zutaten-und-Bruehe-vorbereiten-765x1536.jpg 765w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e10d3d3a is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 1<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\"><strong>Prepare the ingredients <\/strong>for the Japanese Tan-Men with stir-fried vegetables. You should also now have the <strong>Tori Chintan stock<\/strong> (<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tori-chintan-clear-chicken-stock-for-delicious-ramen-noodle-soups\/\" data-type=\"recipe\" data-id=\"14944\">click here for the recipe for Japanese chicken stock<\/a>) should now be ready and hot in a saucepan.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-a742b509 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-4c527eed is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten.jpg\" alt=\"Tan-Men Step 2: Prepare the black fungus mushrooms\" class=\"wp-image-15313\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-2-Black-Fungus-Pilze-vorbereiten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-f7478ea3 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 2. Step<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Bring about 300 ml of water to the boil in a saucepan. Then add the dried <strong>black fungus mushrooms <\/strong>and boil for 3 minutes. Drain in a sieve and rinse under cold running tap water until the mushrooms have cooled down. Squeeze the excess liquid out of the mushrooms with your hands. Cut the mushrooms into thin strips.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-208e853d uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-c07003e2 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten.jpg\" alt=\"Tan-Men Step 3: Prepare the vegetables and meat\" class=\"wp-image-15314\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-3-Gemuese-und-Fleisch-vorbereiten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-8f307d44 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 3<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Also, <strong>wash the spring onions <\/strong>, pat them dry and cut them into 5 cm long pieces. Chop the white ends into fine rings and set aside separately for garnishing.<br\/>Peel or wash the <strong>carrot <\/strong>, cut it in half with a large sharp knife and slice lengthways into 5 cm-long sticks. <br\/>Rinse the <strong>soya bean sprouts <\/strong>under running water. Cut the <strong>pork belly <\/strong>into 1 cm wide strips.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-dbe98cc0 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-1cfcaa7b is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten.jpg\" alt=\"Tan-Men Step 4: Prepare the cabbage\" class=\"wp-image-15315\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-4-Kohl-vorbereiten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-cac97aa0 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 4<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Remove the <strong>leaves from the cabbage head <\/strong>by using a sharp knife to score each leaf at the stalk one by one and carefully peel it away from the cabbage. Stack the leaves on top of one another and, using a large knife, cut them lengthways and then crossways into square strips.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-b4b406dc uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-bedb871b is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen.jpg\" alt=\"Tan-Men Step 5: Boil the noodle water\" class=\"wp-image-15316\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-5-Nudelwasser-kochen-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-f5b1c005 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 5<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">In a large saucepan, bring water for the <strong>ramen noodles<\/strong> (one litre of water per portion of noodles) to the boil.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-be021650 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-bb6da54c is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten.jpg\" alt=\"Tan-Men Step 6: Frying the meat and vegetables\" class=\"wp-image-15317\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-6-Fleisch-und-Gemuese-braten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-cbb58502 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 6<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Meanwhile, in a deep frying pan (ideally a wok), heat the <strong>sesame oil <\/strong>over a high heat and add the <strong>pork belly <\/strong>. As soon as the pork belly is no longer pink, <strong>add the Sake <\/strong>along with the <strong>black fungus mushrooms, spring onions and carrots <\/strong>and fry them as well.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-4ce4d91d uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-0252f10f is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten.jpg\" alt=\"Tan-Men Step 7 Gem&#xFC;se braten\" class=\"wp-image-15318\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-7-Gemuese-braten-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e7611412 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 7<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Now add the finely chopped <strong>cabbage <\/strong>and the <strong>soybean sprouts <\/strong>and stir-fry briefly. Now pour over the <strong>soy sauce <\/strong>, set the heat to medium and cook until the cabbage becomes soft (it&#8217;s best to shake the pan occasionally or move the vegetables with a spatula). Don&#8217;t fry for longer than 5 minutes, then the cabbage should be tender.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-3863a917 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-fe1a5f0c is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"339\" height=\"1024\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-339x1024.jpg\" alt=\"Tan-Men Step 8 Add broth\" class=\"wp-image-15319\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Bruhe-hinzufuegen.jpg 800w\" sizes=\"(max-width: 339px) 100vw, 339px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-57c331fb is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 8<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">As soon as the cabbage is soft, add the hot <strong>Tori Chintan chicken broth <\/strong>and bring everything to a simmer. Then turn off the heat \u2013 the soup for the ramen noodle dish is ready.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-c24fa732 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-407a0f01 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen.jpg\" alt=\"Tan-Men Step 9 Nudeln garen\" class=\"wp-image-15320\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Schritt-8-Nudeln-garen-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-c61896ae is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 9<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Meanwhile, add the ramen noodles to the boiling water and <strong>cook for 2 minutes (or according to the package instructions). <\/strong>Then drain in a sieve and rinse briefly but thoroughly with cold water. <\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-1a5b36b4 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-6c6e7b58 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig.jpg\" alt=\"Tan-Men Fertig\" class=\"wp-image-15310\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-768x768.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-600x600.jpg 600w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Fertig-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-bcbf2710 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Step 10<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Divide the ramen noodles into bowls and top up with the boiled soup. Now spread the green parts of the spring onion on top. <strong>Done \u2013 Itadakimasu!<\/strong><\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild.jpg\" alt=\"Tan-Men Titelbild\" class=\"wp-image-15309\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild.jpg 1200w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild-768x512.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n<\/div>\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"wp-block-paragraph\"><strong>Looking for even more wonderful ramen creations from Japan? Here you&#8217;ll find my most popular ramen recipes:<\/strong><\/p>\n\n\t\t\t<div class=\"wp-block-uagb-post-grid uagb-post-grid  uagb-post__image-position-top uagb-post__image-enabled uagb-block-a587c042     uagb-post__items uagb-post__columns-2 is-grid uagb-post__columns-tablet-2 uagb-post__columns-mobile-1 uagb-post__equal-height\" data-total=\"2\" style=\"\">\n\n\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<div class='uagb-post__image'>\n\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tantanmen-creamy-sesame-ramen-with-spicy-miso-minced-meat-pak-choi-ramen-eggs\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\" class='uagb-image-ratio-inherit'><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Tantanmen cover image\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild-768x512.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2026\/01\/Tantanmen-Titelbild.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tantanmen-creamy-sesame-ramen-with-spicy-miso-minced-meat-pak-choi-ramen-eggs\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">Make your own Tantanmen: creamy sesame Ramen with spicy Miso minced meat, pak choi &#038; ramen eggs<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2026-01-12T06:02:00+01:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t12. January 2026\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Tantanmen is a Ramen soup for those who like it creamy but not heavy. A sesame-based broth, spicy minced meat,&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/make-your-own-tantanmen-creamy-sesame-ramen-with-spicy-miso-minced-meat-pak-choi-ramen-eggs\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<div class='uagb-post__image'>\n\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/miso-ramen\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\" class='uagb-image-ratio-inherit'><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Miso Ramen Veggie cover image\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild-768x512.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/04\/Miso-Ramen-Veggie-Titelbild.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/miso-ramen\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">A bowl full of happiness: Miso Ramen with 7 varied toppings \u2013 vegetarian, spicy &#038; really easy<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2023-08-01T09:50:45+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t1. August 2023\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Immerse yourself in the world of flavours of Japanese cuisine with our Happiness Bowl! It\u2019s all about Miso Ramen \u2013&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/miso-ramen\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/10-minute-shoyu-ramen-with-bamboo-shoots-ramen-eggs-for-quick-meals\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">10-minute Shoyu Ramen with bamboo shoots &#038; Ramen eggs \u2013 for quick meals<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2022-08-02T12:56:35+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t2. August 2022\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>My 10-minute Shoyu ramen: Wavy ramen noodles, served in a rich and sinfully delicious tsuyu broth made from Dashi, soy&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/10-minute-shoyu-ramen-with-bamboo-shoots-ramen-eggs-for-quick-meals\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/hiyashi-chuka-cold-ramen-salad-with-yuzu-soy-sauce-sesame-dressing\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">Hiyashi Chuka \u2013 cold Ramen salad with yuzu soy sauce &#038; sesame dressing<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2021-09-08T12:28:30+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t8. September 2021\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Hiyashi Chuka is a summery ramen noodle dish packed with fresh garden vegetables. It\u2019s a refreshing cold salad with ice-cold&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/hiyashi-chuka-cold-ramen-salad-with-yuzu-soy-sauce-sesame-dressing\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<div class='uagb-post__image'>\n\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/tsukemen-make-your-own-cold-ramen-noodles-with-hot-dipping-sauce\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\" class='uagb-image-ratio-inherit'><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Tsukemen Titelbild\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild-768x512.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Tsukemen-Titelbild.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/tsukemen-make-your-own-cold-ramen-noodles-with-hot-dipping-sauce\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">Tsukemen: Make your own cold ramen noodles with hot dipping sauce<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2021-09-03T13:30:00+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t3. September 2021\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Tsukemen is one of the most popular ramen recipes in Japan, particularly during the hot summer months, but it\u2019s also&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/tsukemen-make-your-own-cold-ramen-noodles-with-hot-dipping-sauce\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<article class=\"uagb-post__inner-wrap\">\t\t\t\t\t\t\t\t<div class='uagb-post__image'>\n\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/enjoy-northern-japan-hokkaido-miso-ramen-to-warm-cold-feet-with-nikumiso-and-sweetcorn\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\" class='uagb-image-ratio-inherit'><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Hokkaido Ramen cover photo\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild-768x512.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2021\/08\/Hokkaido-Ramen-Titelbild.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<p class=\"uagb-post__title uagb-post__text\">\n\t\t\t\t<a href=\"https:\/\/1mal1japan.de\/en\/rezepte\/enjoy-northern-japan-hokkaido-miso-ramen-to-warm-cold-feet-with-nikumiso-and-sweetcorn\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">Enjoy northern Japan: Hokkaido Miso Ramen to warm cold feet \u2013 with nikumiso and sweetcorn!<\/a>\n\t\t\t<\/p>\n\t\t\t\t\t\t<div class='uagb-post__text uagb-post-grid-byline'>\n\t\t\t\t\t\t\t\t<time datetime=\"2021-08-19T13:16:41+02:00\" class=\"uagb-post__date\">\n\t\t\t\t<span class=\"dashicons-calendar dashicons\"><\/span>\t\t\t\t\t19. August 2021\t\t\t\t<\/time>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class='uagb-post__text uagb-post__excerpt'>\n\t\t\t\t\t<p>Hokkaido Miso Ramen \u2013 the birthplace of Japanese noodle soups in northern Japan. The icy winter cold can only be&#8230;\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"uagb-post__text uagb-post__cta wp-block-button\">\n\t\t\t\t<a class=\"wp-block-button__link uagb-text-link\" style=\"\" href=\"https:\/\/1mal1japan.de\/en\/rezepte\/enjoy-northern-japan-hokkaido-miso-ramen-to-warm-cold-feet-with-nikumiso-and-sweetcorn\/\" target=\"_self\" rel=\"bookmark noopener noreferrer\">\u2192 to the recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t\t\t\t<\/article>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\n<p class=\"has-background wp-block-paragraph\" style=\"background-color:#ffdddd\"><strong><em>Has anyone tried this recipe yet? Let me know in the comments, I&#8217;m looking forward to hearing from you.<\/em><\/strong><\/p>\n\n<script type=\"application\/ld+json\">\r\n{\r\n  \"@context\": \"http:\/\/schema.org\",\r\n  \"@type\": \"Recipe\",\r\n  \"author\": {\r\n    \"@type\": \"Person\",\r\n    \"name\": \"Elisa\"\r\n  },\r\n  \"datePublished\": \"2021-09-06 19:18:00\",\r\n  \"description\": \"Tan-Men is a Japanese Ramen noodle soup with quickly stir-fried pork belly and crisp vegetables. It\u2019s one of the quickest Ramen recipes and perfect for whipping up a Japanese dinner in no time at all!\",\r\n  \"image\": \"https:\/\/cdn.1mal1japan.de\/wp-content\/uploads\/2021\/09\/Tan-Men-Titelbild.jpg\",\r\n  \"name\": \"Tan-Men \u2013 hearty Ramen with stir-fried vegetables\",\r\n  \"recipeIngredient\": [\r\n    \"2 portions of ramen noodles\",\r\n    \"1 l Tori Chintan chicken stock\",\r\n    \"100 g pork belly\",\r\n    \"6 black fungus mushrooms (dried)\",\r\n    \"4 leaves of white cabbage (alternatively Chinese cabbage or pointed cabbage)\",\r\n    \"1 carrot\",\r\n    \"1 handful of soya bean sprouts\",\r\n    \"3 spring onions\",\r\n    \"4 tbsp Sake\",\r\n    \"4 tbsp soy sauce\",\r\n    \"1 tbsp sesame oil\"\r\n  ],\r\n  \"recipeInstructions\": [\r\n    \"Prepare the ingredients for the Japanese Tan-Men with stir-fried vegetables. The Tori Chintan stock should now be ready and heating in a saucepan.\",\r\n    \"Bring about 300 ml of water to the boil in a saucepan. Then add the dried black fungus mushrooms and boil for 3 minutes. Drain in a sieve and rinse under cold running tap water until the mushrooms have cooled down. Squeeze the excess liquid out of the mushrooms with your hands. Cut the mushrooms into thin strips.\",\r\n    \"Also, wash the spring onions, pat them dry and cut them into 5 cm long pieces. Chop the white ends into fine rings and set them aside separately for garnishing. Peel or wash the carrot, cut it in half with a large sharp knife and cut it lengthways into 5 cm long sticks. Rinse the soya bean sprouts under running water. Cut the pork belly into 1 cm wide strips.\",\r\n    \"Remove the leaves from the cabbage by using a sharp knife to score each leaf one by one at the stalk and carefully peel them away from the head. Stack the leaves on top of each other and, using a large knife, cut them lengthways and then crossways into square strips.\",\r\n    \"Bring a large saucepan of water for the ramen noodles (one litre of water per portion of noodles) to the boil.\",\r\n    \"Meanwhile, in a deep frying pan (ideally a wok), heat the sesame oil over a high heat and add the pork belly. As soon as the pork belly is no longer pink, add the Sake, black fungus, spring onions and carrots and fry them together as well.\",\r\n    \"Now add the finely chopped cabbage and the bean sprouts and fry briefly. Pour over the soy sauce, reduce the heat to medium and cook until the cabbage has softened (it\u2019s best to toss the pan or stir the vegetables with a spatula from time to time). Do not cook for longer than 5 minutes; the cabbage should then be tender.\",\r\n    \"As soon as the cabbage is soft, add the hot Tori Chintan chicken stock and bring everything to a simmer. Then turn off the heat \u2013 the soup for the Ramen noodle dish is ready.\",\r\n    \"Meanwhile, add the ramen noodles to the boiling water and cook for 2 minutes (or according to the cooking instructions on the packet). Then drain in a colander and rinse briefly but thoroughly under cold water.\",\r\n    \"Divide the ramen noodles between bowls and top up with the prepared soup. Now scatter the green parts of the spring onion on top. Done \u2013 Itadakimasu!\"\r\n  ],\r\n  \"aggregateRating\": {\r\n    \"@type\": \"AggregateRating\",\r\n    \"ratingValue\": \"4.9\",\r\n    \"ratingCount\": \"136\"\r\n  },\r\n  \"nutrition\": {\r\n    \"@type\": \"NutritionInformation\",\r\n    \"calories\": \"715 kcal\",\r\n    \"servingSize\": \"1 serving\"\r\n  },\r\n  \"prepTime\": \"PT5M\",\r\n  \"cookTime\": \"PT15M\",\r\n  \"totalTime\": \"PT20M\",\r\n  \"recipeYield\": \"2\",\r\n  \"recipeCategory\": \"Main courses\",\r\n  \"recipeCuisine\": \"Japanese\",\r\n  \"keywords\": \"tan-men, tanmen, tan-men recipe, tanmen recipe, noodle soup with stir-fried vegetables\"\r\n}\r\n<\/script>\n","protected":false},"excerpt":{"rendered":"<p>Tan-Men is a Japanese Ramen noodle soup with stir-fried pork belly and crisp vegetables. 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