{"id":69214,"date":"2020-06-18T15:57:10","date_gmt":"2020-06-18T13:57:10","guid":{"rendered":"https:\/\/1mal1japan.de\/rezepte\/zaru-soba-tagliatelle-di-soba-fredde-con-salsa-e-condimenti\/"},"modified":"2026-08-14T14:57:30","modified_gmt":"2026-08-14T12:57:30","slug":"zaru-soba-tagliatelle-di-soba-fredde-con-salsa-e-condimenti","status":"publish","type":"rezept","link":"https:\/\/1mal1japan.de\/it\/rezepte\/zaru-soba-tagliatelle-di-soba-fredde-con-salsa-e-condimenti\/","title":{"rendered":"Zaru Soba \u2013 Tagliatelle di soba fredde con salsa e condimenti"},"content":{"rendered":"\n<div class=\"wp-block-columns are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:20%\">\n<div class=\"wp-block-buttons is-horizontal is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-7b1574cb wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-fill\"><a class=\"wp-block-button__link has-background has-custom-font-size wp-element-button\" href=\"#ricetta\" style=\"background-color:#ff3333;font-size:14px\">alla ricetta \u2193<\/a><\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-container-core-column-is-layout-b3df97a0 wp-block-column-is-layout-flow\" style=\"padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\">\n<div class=\"wp-block-columns are-vertically-aligned-center is-not-stacked-on-mobile is-layout-flex wp-container-core-columns-is-layout-8e64cf30 wp-block-columns-is-layout-flex\" style=\"margin-top:0;margin-bottom:0;padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-container-core-column-is-layout-b3df97a0 wp-block-column-is-layout-flow\" 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style=\"padding-top:5px;padding-bottom:5px;padding-left:5px;padding-right:5px;background-color:var(--ast-global-color-4)\"><div aria-current=\"page\"><img decoding=\"async\" alt=\"wpml-ls-flag\" class=\"wpml-ls-flag\" src=\"https:\/\/1mal1japan.de\/wp-content\/plugins\/sitepress-multilingual-cms\/res\/flags\/it.svg\" style=\"margin-right:0px;width:25px;height:25px;border-radius:0%;object-fit:unset\" size=\"24\" data-wpml=\"flag-url\" width=\"25\" height=\"25\"><\/div><\/li><\/ul><\/div><\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"wp-block-paragraph\"><strong>Leggero e rinfrescante: il piatto estivo giapponese per eccellenza si chiama Zaru Soba.<\/strong> Questo <strong>piatto di pasta fredda con noodles di grano saraceno al dente<\/strong>, accompagnato da <strong>un&#8217;intensa salsa di accompagnamento mentsuyu<\/strong> e <strong>condimenti aromatici a base di cipollotti, wasabi e nori<\/strong>, non pu\u00f2 assolutamente mancare nella tua cucina. \u00c8 pronto in soli <strong>15 minuti<\/strong> ed \u00e8 <strong>un must per ogni appassionato di cucina tradizionale giapponese!<\/strong><\/p>\n\n<!--more-->\n\n<figure class=\"wp-block-image aligncenter size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-200x300.webp 200w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-683x1024.webp 683w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-768x1152.webp 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild.jpg\" alt=\"Immagine della ricetta delle Zaru Soba\" class=\"wp-image-9003 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-200x300.jpg 200w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-683x1024.jpg 683w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n\n<p class=\"wp-block-paragraph\"><strong>I noodles soba<\/strong> sono preparati con farina di grano saraceno e, insieme ad alimenti come il sushi o <a href=\"https:\/\/1mal1japan.de\/it\/ricette\/tempura-grundrezept\/\">la tempura <\/a><strong>, fanno parte della cucina tradizionale giapponese<\/strong>. Hanno uno spessore simile a quello degli spaghetti e in Giappone <strong>vengono utilizzate per preparare diversi piatti caldi e freddi<\/strong>.<\/p>\n\n<p class=\"wp-block-paragraph\">Sono uno dei tre <strong>tipi di pasta tradizionali della cucina giapponese<\/strong> e non solo sono <strong>(a seconda della variet\u00e0) privi di glutine, ma sono anche versatili <\/strong>e perfetti per preparare a casa <strong>piatti veloci e semplici<\/strong>!<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><strong><strong>In questa guida completa ti mostrer\u00f2, tra l\u2019altro, tutti i consigli e i trucchi importanti affinch\u00e9 in futuro tu possa preparare la soba in modo davvero perfetto e trasformarla in piatti giapponesi da leccarsi i baffi<\/strong><\/strong>:<\/strong><\/p>\n\n\t\t\t<div class=\"wp-block-uagb-post-grid uagb-post-grid  uagb-post__image-position-top uagb-post__image-enabled uagb-block-f7d0ec57     uagb-post__items uagb-post__columns-1 is-grid uagb-post__columns-tablet-2 uagb-post__columns-mobile-1 uagb-post__equal-height\" data-total=\"0\" style=\"\">\n\n\t\t\t\t\t\t\t\t\t<p class=\"uagb-post__no-posts\">\n\t\t\t\t\t\tNo post found!\t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\n<p class=\"wp-block-paragraph\"><strong>La mia ricetta preferita per la pasta giapponese di grano saraceno <\/strong>\u00e8 un piatto di <strong>Zaru Soba semplice e veloce da preparare grazie alla sua estrema facilit\u00e0 di preparazione, con una deliziosa salsa Mentsuyu e condimenti dal sapore intenso!<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\"><strong>E ora ti auguro buon divertimento e buona fortuna nella preparazione dei deliziosi Zaru Soba secondo la ricetta tradizionale giapponese!<\/strong><\/p>\n\n<a name=\"rezept\"><\/a>\n\n<div class=\"wp-block-columns custom-container is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__background-none uagb-columns__stack-mobile uagb-columns__valign-bottom uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-6a119da6 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-5a4f655d is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image aligncenter size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-200x300.webp 200w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-683x1024.webp 683w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-768x1152.webp 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild.jpg\" alt=\"Immagine della ricetta delle Zaru Soba\" class=\"wp-image-9003 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-200x300.jpg 200w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-683x1024.jpg 683w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Rezeptbild-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-1db364e2 is-layout-flow wp-block-column-is-layout-flow\">\n<h2 class=\"wp-block-heading\" id=\"h-zaru-soba\">Zaru Soba<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>per 2 porzioni | 15 minuti | 491 kcal<\/strong><\/p>\n\n\n\n<a class=\"rezeptbutton rezeptbutton1 matomo_download\" href=\"http:\/\/1mal1japan.de\/Rezeptdruck\/Rezept_Zaru-Soba_Druckansicht.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">\ud83d\udda8\ufe0f Stampa PDF<\/a>\r\n  <a class=\"rezeptbutton rezeptbutton2\" href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https:\/\/1mal1japan.de\/rezepte\/zaru-soba\/&#038;media=https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild.jpg&#038;description=Zaru+Soba+\u2013+soba+fredda+con+salsa+e+condimenti&#038;is_video=false\" target=\"_blank\" rel=\"noopener noreferrer\">\ud83d\udccc Salva su Pinterest<\/a>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Leggero e rinfrescante: il piatto estivo giapponese per eccellenza si chiama Zaru Soba. Questo piatto a base di pasta fredda con noodles di grano saraceno al dente, accompagnati da un\u2019intensa salsa di accompagnamento mentsuyu e da condimenti aromatici come cipollotti, wasabi e nori, non pu\u00f2 assolutamente mancare nella tua cucina. \u00c8 pronto in tavola in soli 15 minuti ed \u00e8 un must per ogni appassionato di cucina tradizionale giapponese!<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-zutaten-2-portionen\">Ingredienti (2 porzioni)<\/h3>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\"><strong>2 porzioni<\/strong> di pasta soba <a href=\"https:\/\/1mal1japan.de\/produkt\/soba-nudeln\/\"><u>(im Shop ansehen)<\/u><\/a><br\/><strong>1 <\/strong>cipollotto<br\/><strong>1 foglia <\/strong>di nori <a href=\"https:\/\/1mal1japan.de\/produkt\/sushi-nori\/\"><u>(im Shop ansehen)<\/u><\/a><br\/><strong>2 cucchiaini<\/strong> di wasabi <a href=\"https:\/\/1mal1japan.de\/produkt\/wasabi-paste\/\"><u>(im Shop ansehen)<\/u><\/a><\/p>\n\n\n\n<p class=\"has-text-align-left has-normal-font-size wp-block-paragraph\"><strong>Per la salsa di accompagnamento mentsuyu<\/strong>: <br\/><strong><strong><strong>50 ml<\/strong><\/strong><\/strong> Sake <a href=\"https:\/\/1mal1japan.de\/produkt\/junmai-sake-nihonshu\/\"><u>(im Shop ansehen)<\/u><\/a><strong><strong><strong><br\/>50 ml<\/strong><\/strong><\/strong> Salsa di soia <a href=\"https:\/\/1mal1japan.de\/produkt\/sojasauce\/\"><u>(im Shop ansehen)<\/u><\/a><strong><br\/><strong><strong>50 ml<\/strong><\/strong><\/strong> Mirin <a href=\"https:\/\/1mal1japan.de\/produkt\/hon-mirin\/\"><u>(im Shop ansehen)<\/u><\/a><strong><strong><strong><br\/>1 cucchiaino<\/strong><\/strong><\/strong> di zucchero<strong><br\/><strong>1\/2 bustina<\/strong><\/strong> Brodo dashi (istantaneo) <a href=\"https:\/\/1mal1japan.de\/produkt\/dashi-no-moto\/\"><u>(im Shop ansehen)<\/u><\/a><br\/><strong>200 ml <\/strong>acqua<\/p>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-zubereitung-15-minuten\">Preparazione (15 minuti)<\/h3>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-a32b1753 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-302fea5b is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten.webp 1500w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten-300x300.webp 300w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten-1024x1024.webp 1024w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten-150x150.webp 150w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten-768x768.webp 768w\" sizes=\"(max-width: 1500px) 100vw, 1500px\" type=\"image\/webp\"><img decoding=\"async\" width=\"1500\" height=\"1500\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten.jpg\" alt=\"Ingredienti per la Zaru Soba\" class=\"wp-image-9013 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten.jpg 1500w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten-1024x1024.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Zutaten-768x768.jpg 768w\" sizes=\"(max-width: 1500px) 100vw, 1500px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-a277eb0a is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 1<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\"><strong>Preparare gli ingredienti <\/strong>per la Zaru Soba. Inoltre, portare a ebollizione una pentola con 3 litri d\u2019acqua per cuocere i <strong>tagliatelle Soba<\/strong>.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-default\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-2282d8f6 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e2b3234b is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu-300x300.webp 300w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu-150x150.webp 150w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu-768x768.webp 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu.jpg\" alt=\"Zaru Soba - Passaggio 2: Mentsuyu\" class=\"wp-image-9004 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-2-Mentsuyu-768x768.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-9e6d66b0 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 2<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Si inizia con la preparazione della salsa Mentsuyu, poich\u00e9 deve raffreddarsi. A tal fine, versare in una pentola il <strong>sake <\/strong> e portare a ebollizione a fuoco medio, in modo che l\u2019alcol evapori (lasciare sobbollire leggermente per circa 2 minuti).<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-7e8ac84f uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-5347f214 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-99x300.webp 99w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-339x1024.webp 339w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-768x2317.webp 768w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-509x1536.webp 509w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-679x2048.webp 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu.jpg\" alt=\"Zaru Soba - Passaggio 3: Mentsuyu\" class=\"wp-image-9005 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-3-Mentsuyu-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e9cd84f8 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 3<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Aggiungere ora al sake <strong>la salsa di soia, il mirin, lo zucchero e il dashi<\/strong>, portare brevemente a ebollizione. Non appena la salsa raggiunge il bollore, abbassare la fiamma al minimo e <strong>lasciare sobbollire per 5 minuti<\/strong>. Mescolare regolarmente per sciogliere lo zucchero. <br\/>Quindi spegnere il fuoco, mettere da parte la pentola e lasciare raffreddare.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-cfcc749b uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-fb317462 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-4-Fr\u00fchlingszwiebel-schneiden.webp \"  type=\"image\/webp\"><img decoding=\"async\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-4-Fr\u00fchlingszwiebel-schneiden.jpg\" alt=\"Zaru Soba - Passaggio 4: tagliare il cipollotto\" class=\"wp-image-9006 sp-no-webp\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-043c3766 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 4<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Per il condimento <strong>cipollotto<\/strong>, lavarlo, asciugarlo tamponandolo e tagliarlo a rondelle sottili (preferibilmente tagliarlo a met\u00e0 con un coltello grande, ripiegarlo su se stesso e tagliarlo a rondelle sottili partendo dalla parte pi\u00f9 verde, eliminando le estremit\u00e0 con la radice).<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-60c3ee84 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-c17d5acb is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-99x300.webp 99w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-339x1024.webp 339w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-768x2317.webp 768w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-509x1536.webp 509w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-679x2048.webp 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings.jpg\" alt=\"Zaru Soba - Passaggio 5: condimenti\" class=\"wp-image-9007 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-5-Toppings-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-d8c07b44 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 5<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\"><strong>Tagliare il nori <\/strong>con le forbici in strisce sottili (0,5 x 2 cm ciascuna).<br\/>Disporre i cipollotti e il nori su un piattino per ogni porzione e aggiungere accanto a ciascuno una noce di <strong>wasabi <\/strong>.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-9ef0eabf uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-b79f6436 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen-149x300.webp 149w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen-510x1024.webp 510w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen-768x1543.webp 768w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen-765x1536.webp 765w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"1607\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen.jpg\" alt=\"Zaru Soba - Passaggio 6: Cottura dei soba\" class=\"wp-image-9008 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen-149x300.jpg 149w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen-510x1024.jpg 510w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen-768x1543.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-6-Soba-kochen-765x1536.jpg 765w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-2c018556 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 6<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Versare la pasta <strong>Soba <\/strong>nell\u2019acqua bollente e cuocerla per 3-4 minuti (o secondo le istruzioni riportate sulla confezione).<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-245581d6 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-025f72ee is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-99x300.webp 99w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-339x1024.webp 339w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-768x2317.webp 768w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-509x1536.webp 509w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-679x2048.webp 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen.jpg\" alt=\"Zaru Soba - Passaggio 7: Lavaggio della soba\" class=\"wp-image-9009 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-7-Soba-waschen-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e779bbb2 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 7<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Successivamente, scolarli e raffreddarli in una <strong>ciotola preparata con acqua ghiacciata<\/strong>, quindi sciacquarli brevemente con le mani per rimuovere l\u2019amido residuo (in questo modo la pasta assorbir\u00e0 meglio la salsa di accompagnamento e sar\u00e0 pi\u00f9 facile da sorseggiare). <br\/>Scolate nuovamente la pasta e distribuitela su piatti piani (o su vassoi speciali per soba in bamb\u00f9).<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-80bfc58d uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e74bbb68 is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-99x300.webp 99w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-339x1024.webp 339w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-768x2317.webp 768w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-509x1536.webp 509w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-679x2048.webp 679w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"2414\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren.jpg\" alt=\"Zaru Soba - Passaggio 8: servire il mentsuyu\" class=\"wp-image-9010 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-99x300.jpg 99w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-339x1024.jpg 339w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-768x2317.jpg 768w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-509x1536.jpg 509w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-8-Mentsuyu-servieren-679x2048.jpg 679w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-b604aad1 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 8<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">La <strong>salsa mentsuyu<\/strong> raffreddata pu\u00f2 ora essere versata in una ciotolina per ogni porzione. A tal fine, versare met\u00e0 della salsa mentsuyu in ciascuna ciotolina e diluirla con 100 ml di acqua.<\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<div class=\"wp-block-columns wp-block-uagb-columns uagb-columns__wrap uagb-columns__stack-mobile uagb-columns__valign-top uagb-columns__gap-10 align uagb-columns__reverse-mobile uagb-block-16909b73 uagb-columns__columns-2 uagb-columns__max_width-theme is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-e5c0411e is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig.webp 800w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig-300x300.webp 300w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig-150x150.webp 150w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig-768x768.webp 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" type=\"image\/webp\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig.jpg\" alt=\"Zaru Soba - Passaggio 9 - Finito\" class=\"wp-image-9011 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig.jpg 800w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig-300x300.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig-150x150.jpg 150w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Schritt-9-Fertig-768x768.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\"><\/picture><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column wp-block-uagb-column uagb-column__wrap uagb-column__background-undefined uagb-block-832a8c93 is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"has-text-align-left has-background wp-block-paragraph\" style=\"background-color:#eaeaea;font-size:18px\"><strong>Passaggio 9<\/strong><\/p>\n\n\n\n<p class=\"has-normal-font-size wp-block-paragraph\">Per ogni porzione <strong>servire un piatto con la pasta soba, una ciotolina con la salsa di accompagnamento mentsuyu e un piattino con i condimenti<\/strong>. Guarnire i noodles con wasabi, strisce di nori e cipollotti a piacere e intingerli nella salsa di accompagnamento con le bacchette. <strong>Fatto \u2013 Itadakimasu!<\/strong><\/p>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-css-opacity has-background is-style-wide\" style=\"background-color:#eaeaea;color:#eaeaea\"\/>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><picture><source srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild.webp 1200w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild-300x200.webp 300w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild-1024x683.webp 1024w,https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild-768x512.webp 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" type=\"image\/webp\"><img decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild.jpg\" alt=\"Zaru Soba \u2013 Immagine di copertina\" class=\"wp-image-9012 sp-no-webp\" srcset=\"https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild.jpg 1200w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild-300x200.jpg 300w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild-1024x683.jpg 1024w, https:\/\/1mal1japan.de\/wp-content\/uploads\/2020\/06\/Zaru-Soba-Titelbild-768x512.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\"><\/picture><\/figure>\n<\/div>\n<\/div>\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"wp-block-paragraph\"><strong>A proposito, un t\u00e8 verde giapponese si abbina perfettamente a questo piatto \u2013 quindi ti consiglio vivamente di dare un\u2019occhiata qui:<\/strong><\/p>\n\n\t\t\t<div class=\"wp-block-uagb-post-grid uagb-post-grid  uagb-post__image-position-top uagb-post__image-enabled uagb-block-75fc0003     uagb-post__items uagb-post__columns-1 is-grid uagb-post__columns-tablet-2 uagb-post__columns-mobile-1 uagb-post__equal-height\" data-total=\"0\" style=\"\">\n\n\t\t\t\t\t\t\t\t\t<p class=\"uagb-post__no-posts\">\n\t\t\t\t\t\tNo post found!\t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t","protected":false},"excerpt":{"rendered":"<p>Leggero e rinfrescante: il piatto estivo giapponese per eccellenza si chiama Zaru Soba. Questo piatto di pasta fredda con noodles [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":69215,"comment_status":"open","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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