✅ Authentic hotpot dip with a spicy kick and creamy texture
✅ Ideal for meat, tofu, vegetables or as an accompaniment to noodle dishes
✅ Ready to eat straight away – simply open, stir and serve
✅ Original product from renowned hotpot specialist Yihai Intl
✅ Convenient 120g portion size – perfect for a cosy evening in for two
What is a spicy hotpot dipping sauce?
The Hot Pot Dipping Sauce with “Spicy Flavour” is an authentic Chinese sauce specially developed for hot pot dishes. It combines fiery chilli notes with a creamy, spicy texture that harmonises wonderfully with cooked ingredients. Traditionally, the dip is served in small bowls, into which you dip meat, tofu, mushrooms or vegetables after cooking them in the hot pot. The sauce rounds off the flavour without overpowering the main ingredients. It adds depth, heat and umami.
The Spicy Dip is based on a sesame and chilli emulsion with a balanced heat and goes not only with hotpot, but also with BBQ, noodle dishes or as a spicy kick to bowls. Particularly handy: the sauce is ready to eat straight away, doesn’t need to be refrigerated and is ideal for spontaneous cooking evenings for two or with friends
What is the dip suitable for?
The Hot Pot Dipping Sauce goes perfectly with Korean and Chinese hot pots, but can also be served with grilled meat, tofu or vegetables. You can use it on its own as a dip or enhance it with sesame oil, spring onions or fresh coriander.
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How is it used or prepared?
Simply stir and serve in a small bowl. No further preparation required. Also ideal as a sauce for rice, noodles or grilled dishes.
How should I store the product correctly?
Store unopened at room temperature. Once opened, keep in the fridge and use within a few days.
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