Bright green, irresistibly sweet and pure Japanese indulgence – these are Matcha Mochi with a melt-in-the-mouth filling of homemade vanilla
Matcha Mochi with green tea & creamy vanilla custard filling Read More »
The very best brownie recipe in the world comes from Japan! This moist chocolate cake is just right – lovely
Mochi Brownies – moist chocolate cake with glutinous rice flour, Japanese-style Read More »
This recipe for summery coconut Mochi is perfect for serving slightly chilled in hot weather. The delicately tangy filling made
Coconut Mochi with lime and cream cheese filling & coconut flakes Read More »
With these simple instructions, you can easily make your own Kuri Mochi with a heavenly filling of whole chestnuts and
Kuri Mochi with an autumnal filling of whole chestnuts & smooth marzipan Read More »
A delicate chocolate centre is enhanced with a homemade sesame salt mixture and encased in a light mochi dough. It
Chocolate Mochi with delicate truffle cream & savoury gomashio Read More »
This recipe for homemade sesame Mochi is more than just a Japanese dessert. With its crispy sesame coating and light
Sesame Mochi with a light cream cheese filling & a colourful sesame coating Read More »
To round off a perfect day, are you looking for a Japanese dessert for true coffee lovers? Then this recipe
Tiramisu Mochi with a delicate coffee and mascarpone filling Read More »
Fancy bringing a bit of Japan into your home again at last? Then what better way than with a thoroughly
Mame Daifuku Mochi – traditional glutinous rice balls with red bean paste Read More »
Two highly sought-after specialities from Japan are combined in a delightful, typically green Japanese dessert: Matcha Dango with homemade green
Matcha Dango – Rice balls with green tea & sweet matcha syrup Read More »
