Zaru Soba – cold soba noodles with sauce & toppings
Light and refreshing – the ideal summer dish from Japan is called Zaru Soba. This cold noodle dish with al
Zaru Soba – cold soba noodles with sauce & toppings Read More »
Light and refreshing – the ideal summer dish from Japan is called Zaru Soba. This cold noodle dish with al
Zaru Soba – cold soba noodles with sauce & toppings Read More »
Are you ready to embark on a culinary journey that will transform your kitchen into a Japanese noodle paradise? Then
Mentsuyu – the soul of Japanese noodle dishes – now easy to make yourself Read More »
With this easy recipe for hiyayakko, you can prepare one of Japan’s most popular side dishes: tender silken tofu in
Hiyayakko – Silken tofu in a light sauce Read More »
Mapo Tofu (or Mabo Tofu or Mabo Dofu) is one of the most popular Chinese dishes in Japan. Tender Tofu
Mapo Tofu – Rice with Tofu in a spicy sauce Read More »
With this delicious recipe for Teriyaki Chicken Wings based on the original Japanese style , you can prepare tender chicken
Teriyaki Chicken Wings – Chicken wings in a sweet and savoury sauce Read More »
This soba noodle salad with edamame and radishes is a fresh side dish for the coming spring; it’s eaten cold
Soba noodle salad with edamame and radishes Read More »
A fresh Japanese radish salad is one of Japan’s simplest and most flavourful raw vegetable salads. The salad is enhanced
Daikon Sarada – Japanese daikon radish salad Read More »
Yudofu is a simple vegetarian stew made with soft Japanese Tofu. It is cooked in a hot and flavourful Kombu
Yudofu – hot Tofu in lemon and Kombu Read More »
Making your own Japanese curry powder is a great alternative to the commonly used, pre-portioned curry cubes (such as Golden
Make your own Japanese curry powder easily Read More »