vegetarian Archive

Vegetarian Ramen soup: a recipe to fall in love with – with Dashi, vegetable stock & Kimchi

Let’s cook Ramen together! With this simple basic recipe for vegetarian Ramen, we’ll conjure up this delicious Japanese noodle soup

Fresh, homemade DIY Ramen is the best base for a perfect Japanese noodle soup! In this recipe, I’ll show you

Would you like to make fresh ramen noodles just like a Japanese ramen chef? In this recipe, I’ll show you

Goma Wakame is a typical Japanese seaweed salad that is not only delicious but also a light treat to accompany

Homemade sushi rice (or ‘sushi meshi’ in Japanese) is the foundation of any good sushi meal! With this simple basic

Mitarashi Dango are a real culinary surprise in Japanese cuisine. Tender, homemade glutinous rice balls are threaded onto a skewer

Did you know that you can pickle fresh vegetables using miso paste and Mirin? This variation on Japanese Tsukemono is

The recipe for Shiozuke with cucumber is the simplest type of Japanese Tsukemono (pickled vegetables). All you need is fresh,

For this classic Japanese recipe, Takenoko no Tosani, bamboo shoots are simmered in a savoury Dashi broth together with soy