For the whole family Archive

Miso Yaki Onigiri – Mini rice balls fried in a miso and Mirin marinade

Sweet, savoury Miso sauce on warm rice balls – Miso Yaki Onigiri are super quick and very easy to make. […]

Yaki Onigiri are a popular snack in Japanese izakaya restaurants all year round. These are typical Japanese grilled rice balls,

These Onigiri with smoked salmon and fresh garden herbs are packed with aromatic ingredients and make ideal (and quick) snacks

Onigiri with Furikake is one of the easiest recipes for making your own Japanese rice balls with a delicious filling.

This recipe for summery coconut Mochi is perfect for serving slightly chilled in hot weather. The delicately tangy filling made

This varied, hearty Chikara Udon noodle soup with toasted Mochi is just the thing for any occasion! I think this

A delicate chocolate centre is enhanced with a homemade sesame salt mixture and encased in a light mochi dough. It

Isobeyaki – so unassuming, yet a real explosion of flavour! These phenomenal yakimochi are pan-fried until soft on the inside

Ozoni is a delicious and hearty Mochi soup traditionally served during the Japanese New Year celebrations. But even outside the