Dashi broth Archive

Oyakodon – Japanese Donburi rice bowl with chicken, onions & egg

An Oyakodon is just the right choice if you want to prepare a quick yet flavourful rice dish. For this

Ozoni is a delicious and hearty Mochi soup traditionally served during the Japanese New Year celebrations. But even outside the

Temaki, a wonderful variation on Sushi, is really very easy to make. This recipe, featuring plenty of fresh, crunchy vegetables

Tamagoyaki is the perfect example of the diversity of Japanese cuisine. This rolled omelette isn’t just an excellent side dish

For this classic Japanese recipe, Takenoko no Tosani, bamboo shoots are simmered in a savoury Dashi broth together with soy

For this classic Japanese recipe, Kabocha no Nimono, fresh Hokkaido pumpkin is simmered in a savoury Dashi broth together with

This recipe for a light kake soba noodle soup is a wonderfully simple dish from Japanese cuisine and absolutely foolproof.

Light and refreshing – the ideal summer dish from Japan is called Zaru Soba. This cold noodle dish with al

Are you ready to embark on a culinary journey that will transform your kitchen into a Japanese noodle paradise? Then