Soy sauce Archive

Yaki Onigiri – fried rice balls with a delicious soya-Mirin marinade

Yaki Onigiri are a popular snack in Japanese izakaya restaurants all year round. These are typical Japanese grilled rice balls, […]

Onigiri with tuna mayonnaise is one of the most popular fillings for Japanese rice balls. It’s not only delicious, but

Isobeyaki – so unassuming, yet a real explosion of flavour! These phenomenal yakimochi are pan-fried until soft on the inside

Ozoni is a delicious and hearty Mochi soup traditionally served during the Japanese New Year celebrations. But even outside the

Hiyashi Chuka is a summery ramen noodle dish packed with fresh garden vegetables. It’s a refreshing cold salad with ice-cold

Tan-Men is a Japanese Ramen noodle soup with stir-fried pork belly and crisp vegetables. It’s one of the quickest Ramen

Tsukemen is one of the most popular ramen recipes in Japan, particularly during the hot summer months, but it’s also

Today we’re conjuring up a very special Ramen speciality from southern Japan for your table: Hakata Tonkotsu Ramen! This delicious

Tokyo – the city that never sleeps! For me, it’s a place I long for… My husband and I spent