Make your own garaetteok: Recipe for Korean rice cakes â the basis for Tteokbokki & tteokguk
I struggled with garaetteok for a long time. The dough simply never wanted to become properly smooth, no matter how […]
Basic ingredients
Vegan and full of Umami: the best brodo Dashi with Kombu & Shiitake
A vegan Dashi broth is a true explosion of flavor and a must for all lovers of Japanese cuisine. With
Vegan and full of Umami: the best brodo Dashi with Kombu & Shiitake Read More »
The secret ingredient of Japanese cuisine: How to make the perfect brodo Dashi!
Are you ready for a taste experience in a class of its own? Then you absolutely must try our recipe
The secret ingredient of Japanese cuisine: How to make the perfect brodo Dashi! Read More »
Make 4 types of Ramen Tare yourself in under 30 minutes â authentic, simple & quick!
Hey ramen fans! Get ready for a real taste sensation with my super-simple recipe for 4 different ramen Tare sauces
Make 4 types of Ramen Tare yourself in under 30 minutes â authentic, simple & quick! Read More »
Simply perfect: cooking Japanese rice in a rice cooker â a recipe for every day!
Surely youâre looking for a recipe for perfectly cooked Japanese rice that turns every meal into a feast? With our
Simply perfect: cooking Japanese rice in a rice cooker â a recipe for every day! Read More »
Cooking Japanese rice in a saucepan: A simple recipe for at home!
Cooking Japanese rice đ𫶠â without it sticking or boiling over? In this recipe, youâll learn how to cook Japanese
Cooking Japanese rice in a saucepan: A simple recipe for at home! Read More »
Make your own soba noodles: A step-by-step guide to authentic teuchi soba!
Soba noodles hold a special place in the world of Japanese cuisine. They are not only a culinary delicacy, but
Make your own soba noodles: A step-by-step guide to authentic teuchi soba! Read More »
Kneaded with your feet: Your guide to making authentic Udon noodles from scratch!
Are you ready for a culinary adventure that will transform your everyday life into a Japanese kitchen? Letâs explore the
Kneaded with your feet: Your guide to making authentic Udon noodles from scratch! Read More »
Fruity & delicious: make your own simple and flavourful teppanyaki sauce!
In just a few simple steps and in less than 15 minutes, you can conjure up a heavenly-smelling teppanyaki sauce!
Fruity & delicious: make your own simple and flavourful teppanyaki sauce! Read More »
