Sometimes you just need a quick yet hearty meal that warms you up and satisfies your appetite. Kake Udon noodle […]
Delicious Kake Udon Noodle Soup: A classic of Japanese cuisine Read More »
A vegan Dashi broth is a true explosion of flavor and a must for all lovers of Japanese cuisine. With
Vegan and full of Umami: the best brodo Dashi with Kombu & Shiitake Read More »
Are you ready for a taste experience in a class of its own? Then you absolutely must try our recipe
The secret ingredient of Japanese cuisine: How to make the perfect brodo Dashi! Read More »
Katsudon is the perfect rice bowl and the queen of all Donburi recipes! Juicy tonkatsu pork cutlet and sautéed onions
Oishii! Everyone really loves this food trend from Japan: homemade Mochi ice cream. A treat on hot summer days and
Make your own Mochi ice cream: It’s easy, in three fruity flavours! Read More »
Karaage is a real highlight of Japanese cuisine – juicy, crispy deep-fried chicken that can be found in every izakaya
Karaage: The best basic recipe for crispy fried chicken – just like in Japan! Read More »
Hey ramen fans! Get ready for a real taste sensation with my super-simple recipe for 4 different ramen Tare sauces
Make 4 types of Ramen Tare yourself in under 30 minutes – authentic, simple & quick! Read More »
Surely you’re looking for a recipe for perfectly cooked Japanese rice that turns every meal into a feast? With our
Simply perfect: cooking Japanese rice in a rice cooker – a recipe for every day! Read More »
Welcome to the fascinating world of Gyoza! These traditional Japanese dumplings are a culinary feast for all the senses and
Make your own Gyoza: the best Japanese dumplings – cook, fold & enjoy! Read More »
